Tiramisu

Tiramisu Materials

Materials for Mascarpone Cream
4 egg yolks
2.5 cups granulated sugar
1 packet of vanilla
1.5 cups flour
½ cup cornstarch
4 cups milk
4 cups heavy cream
750 g. mascarpone cheese
½ cup heavy cream
2 tablespoons butter

Materials for Cat tounge
20 pieces of sponge fingers
2 tablespoons granulated coffee
1 cup warm water


Heat the milk and cream in a saucepan. egg yolks in a mixing vessel, vanilla sugar and beat until the foam thickness. Continue to stir into the flour and add the starch. When completely smooth consistency of warm milk with the cream mixture, add egg mixture slowly and blend thoroughly and allow to come to pudding consistency, stirring constantly re-ignite the pan and put aside. Mascarpone, add the cream and butter and whisk again taken aside to cool.

Get coffee granules into hot water. stir into coffee liqueur. 2 kedidil soak in the mixture and pour the cream into the mascarpone, this will continue until 3-4 times. Sprinkle with cocoa on the latest.