Apple cream dessert Materials
4 apples
2 cups granulated sugar
½ cup cherry juice
1.5 cups water
1 cinnamon stick
2-3 cloves
2-3 drops of lemon juice
Slide
Peel the apples, divide by 2, and remove the core, a pot.
carnation on, cinnamon sticks, apple cores place them on the crust of sugar apple, sour cherry juice, water and simmer for 25-30 minutes, put the lemon juice.
Apples is cooked, add 2-3 drops of lemon juice into the pot and leave to cool.
After cooling to a serving platter, and serve putting cream in the middle.
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