ROLL CAKE

for the cake
4 eggs
1 cup granulated sugar
Half a cup of tea oil
Half a tea cup warm water
2 tablespoons cocoa
1 baking powder
until it has received the
for inter
1 package pastry cream (plain)
1 glass of water Milk




Roll Cake Preparation
We must break our eggs in mixer bowl. Köpürtel eggs thoroughly flapping mixer to pour over our powder sugar. Later, vegetable oil, water and cocoa add, let us continue to whisk. Let 's eat slowly add the flour to the dough after Finally, flour and baking powder. Now our dough baking sheet to cover our oversized baking sheet, let cook until golden brown over a preheated oven at 200 degrees and our's spread all over dough. Remove from oven let our baked muffin hot roll. Then leave to cool. Let's open our back we have prepared muffin cooling coil and the pastry cream between my term. The chisel us again carefully and tightly roll do it. In this way we decorate with chocolate sauce over the service after waiting an hour or so and let slicing. I did get the chocolate sauce. Please visit our website if you wish to describe.