Spicy Beef Roll

Ingredients for Spicy Beef Roll

(6 people)
800 g. a thin slice of beef
300 gr. green beans
1 egg
2 tablespoons stale bread
1 pinch of thyme, marjoram
1 tablespoon of curd
2 tablespoons olive oil
1 tablespoon butter
2-3 green onions
Juice of half a lemon
Half a glass of water
Salt, pepper
1 small carrot






Spicy Beef rolls Preparation
Boil the beans in salted water clean. Strain and little doğrayal. It's spread the meat on a flat plate. Serpiştirel for over beans and chopped scallions Stir in bread. In a separate bowl egg, cottage cheese, thyme, marjoram, salt and pepper until meat scanning the clap let's throw foaming becomes. I'm epileptic form of meat rolls. I tie them with kitchen string to be opened. 1 tablespoon butter in a large skillet I ısıtal. Stir in salt and pepper the meat I serpel. Grease frequently turning my light. Olive oil, let's add the water and lemon juice. Let us cook for 1.5 hours with the cover closed. ropes and let's get a sharp knife you dilimleyel rest after 10 minutes. Dilimleyel boiled carrot-shaped bar, let's decorate with lettuce leaves and serve haavuç around the veal rolls.