Orange Celery

4 medium / large sized celery

1 cup orange juice

1 orange

1 orange's peel (thoroughly cleaned of the white membrane)

3-4 pieces of lemon

1 soup spoon of granulated sugar

1 teaspoon flour delete

1 large onion

1 cup olive oil

1 small cups jasmine rice (125 - about 150 mL)

1 celery stalk

4 green parts of scallions

1 bunch dill close

1 sprig of parsley



* Deep rough water put on the squeeze 1 lemon, squeeze the other half of the lemon into the water without spinning at the other half

* Celery top and bottom of the final hill, in the middle of the two shells peel and eat the exact horizontal position, you cut celery rubbed with lemon in the lemon juice, soak in water

* A small spoon with a little game for the celery, water celery in every transaction must again drop back to letting

* Horizontal large saucepan for 2-3 fingers Put water in the directory into the celery and cook for about 15 minutes, add into the first sprig of parsley, celery will lose their freshness, but completely remove water and cook to soften mud waited on the sidelines

* Extra olive oil 1 cup of the rice pot and pour the heat a little more than half

* Chop the onion and the celery into thin cubes, half the onions, celery in olive oil begin roasting a full Panini

* Colors corner soaked thoroughly cook the rice and add your

* Rice roasted 2 pinches of salt 1 pinch of black pepper and 1 soup spoon of sugar and Stir the crust thin chopped 1 orange, add 1 cup of water and turn the pilavi the water boils and cook for 6-8 minutes on low heat

* 8 minutes, then open the lid, and coarsely chopped 1 bunch of chopped dill, green onions, add the green parts of the rice, stir once, and leave to infuse a little off the mouth

* Celery A large pot you cook the remaining olive oil in place of tea cups, add oil warms your remaining diced onion into thin and start roasting.

* Onions are soft, add 1 teaspoon delete, stir and immediately add 1 cup orange juice, simmer a little rattle in

* 1 pinch salt, 1 pinch of black pepper, 1 tablespoon sweet enough to pass the identification is provided to add sugar

* Fill stewed rice to be to the hills into the celery with a spoon

* Uniformly directory celery to pot orange click through, then in half vertically ago with 1 orange peel is certain to remove the slice 4 pieces of each piece and place it on the side of the celery into the pot

* Turn off the mouth of the rattling of pots over low heat for 10 minutes

* After 10 minutes, remove to a serving platter, pour the water over the bottom of the pan, decorate with fresh dill in a pot of warm orange and softened or go cold service