Dry Okra Soup

Dry Okra Soup Materials
100 gr. dry okra
1 lemon
1 liter of water
1 tablespoon olive oil
250 grams cubed veal - chopped
2 cups hot water
1 onion - chopped
3 tablespoons butter
3 tablespoons tomato paste
2 cloves garlic - crushed
Salt
Black pepper
paprika
6 cups water
2 lemon juice


Add the okra into the yarn form a pan juice. Put a lemon and divided into 4 pots to boil 15 to 20 minutes. Strain the juice of boiled okra, remove the rope and put aside.

Heat the olive oil in a pan and then place the roast meat, add hot water and cook over completely Stir in meat.

The meats are completely put the butter on is cooked, the roast, stir in the onion, then continue to add the tomato paste and roasted garlic and spices add and then water and lemon juice, add finally okra you remove the rope, add the cook 30 minutes over low heat.