Thursday, September 8, 2016

Chicken pie




Chicken patty materials;

1 egg,
2 coffee cups of vinegar,
Until the desired crushed walnuts,
Half a cup of coffee oils,
1 packet of baking powder, oil for frying,
4.5 coffee cup water
20-22 coffee cups flour, salt.
Materials needed for börek mortar;

Boiled chicken breast half,
1 cup walnuts,
salt and pepper.
How to make chicken pie?

Let the chicken pie pastry dough prior to construction. The eggs into the bowl and knead the dough will, complicate putting water and vinegar. I yoğural concise and until you get a soft dough by adding flour and baking powder.

Let's take a fist-sized lump of dough. For the rest of fermentation and then by covering with foil for about 20 minutes dinlendirel transparent.

By chopped boiled chicken in crushed walnuts into small pieces, add salt and pepper to taste. let's get a bowl cut round pieces of dough with the help of a round opening in the thickness of the dough ravioli meringue we sprinkle on the ground. This we prepare walnut pieces into round off the edges of the nail tip by placing the chicken mortar, we have prepared in superheated oil chicken pies duplex I Grease. We lay on the plate to absorb the excess oil on paper towels arranging let cook all chicken pies.

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