Cauliflower patties

Cauliflower Fritters Materials
750 g. cauliflower - boiled
3 green onions - finely chopped
Half bond maydanoz- finely chopped
3 eggs
4 tablespoons flour
Salt
Black pepper

Ingredients For the sauce
4 tablespoons yoghurt
1 clove garlic - crushed
1 pinch dried mint

Mash boiled cauliflower in a bowl, then add all ingredients and mix well.

To be a spoon to spread the wax paper baking tray Put all charges. Bake in preheated oven 180 degrees 15 to 20 minutes until golden brown over

Sprinkle with dried mint on the prepared garlic yogurt sauce and serve with hash browns.