Saturday, September 10, 2016

Albanian Liver




Materials:
500 Grams Lamb Liver
6 Pieces Fresh Onion
1 cup of water
1 tablespoon Red Pepper
Enough liquid oil (for frying)


Fabrication:
Heat oil, put a lot lungs to bulayın.tava this mixture after adding the red pepper. His lungs are being taken to try to frying oil. Cut the onions in the neck of the white rims five parts. throwing knives with notches at the ends of waited a while in a container filled with water. Place the dish you make ends service in the form of pop-range bulbs. Serve with a side of onions add lungs.

No comments:

Post a Comment