Thursday, September 15, 2016

Tomato Sauce




Materials:

4 tomatoes, chopped peeled
3 cloves garlic
8 slices of dried tomato, wet and bloated or fat
5-6 tablespoons olive oil
8-10 fresh sage leaves
One teaspoon of sugar, tomatoes for the winter days
Salt, pepper


Robot peeled and chopped tomatoes, chopped 3 cloves garlic, sun-dried tomatoes, salt, pepper and pull Put 1 teaspoon sugar.

Heat the olive oil in a deep pan and add the sage leaves and remove the smell I carry a mix. Then add the tomato sauce you shoot the robot and Simmer until the sauce thickens.

Serve on top of your cooked meat and run your pasta.

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