Thursday, September 15, 2016
Green Lentil Soup
Materials:
1.5 cups of green lentils
1/2 tea cup barley noodles
5 cups water
1 medium onion
1 teaspoon butter
50 gr. ground beef
1 teaspoon tomato paste
1 teaspoon salt
1 teaspoon ground black pepper
For sauce;
1 tablespoon butter
1 teaspoon ground red pepper
Trimmed green lentils evening to wash in cold water and drain basın.erte day.
Put a pot of water, put the lentils braised barley noodles added close to the softening of the holders pişirin.merci edin.yaklaşık and cook for 10 to 15 minutes.
Buarada onion into small cubes and onion Heat a pan, put the empty doğrayın.yag pembeleştirin.iç to mince and mix in a little more kavurun.sonr add the tomato paste.
Put in the extra edin.tuz and pepper into the meat soup simmer for 10 minutes over low heat.
Hover over the red pepper soup when put karıştırın.servis eritin.iç the butter in a separate
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