Hürrem eye Dessert

  Materials:

4 cups milk
125 margarine grams (half a pack)
1 cups flour
1. 5 cups sugar
1 package vanilla
for the base; 1 one kiwi
1 pack vegetable kiwi jelly

 Preparation:
As I prepare written on the 1.Once of kiwi jelly.After exiting 2. First temperature (2-3) after two or three spoons into bowls paylaştıral minutes.3.Üzer the thin slices of kiwi Let's put this done.4. Now take the oil to the pan Melt My pudding.Kavural beautifully until you get the consistency of wet sand on the seashore Add flour to 5.Üzer.4 cups milk, stirring slowly added over Let 6.Kavrul flour.7.B the stage you have to mix very well.8.Topaklan if you can clap with the whisk.9.Süt the chill began to add sugar and continue to cook, stirring constantly until thickened boil.Let the stove and add vanilla complicate a package on the 10.Kaynayıp thickened custard.Paylaştıral 11.İlk temperature of the pudding thoroughly with cold kiwi jelly on them.After reaching the temperature in the cabinet to raise a 12.On to cool thoroughly.You can offer your loved ones the plate upside down on 13.Servis