Procedure American Rice Casserole

Materials

1 Water Glass American rice
3 soup spoon of Soybean Oil
350 g salami
200g Sausage
1 onion
1 clove garlic
1 red pepper sauceboat
200 g of Tomato
2 cups Chicken Broth
12 black olives
1 teaspoon salt
1 teaspoon freshly ground
Black pepper


 Fabrication :

Slice the bacon into thin. Cut the sausages are small. Onions, garlic, red pepper and chop finely.
Roast sausages forged in the casserole soybean oil. Cook for 2-3 minutes until pempeleşince Add onion and garlic. Stir fry the red pepper. Wash and drain rice. Stir in the ham mixture and cook for 3-4 minutes, stirring occasionally.
Peel and chop the tomatoes. Stir in tomatoes and chicken broth into the casserole. Cook boils turn down the fire door closed as 15 to 20 minutes. Remove the seeds of olives. Salt, pepper and mix well, stir the food and olives. Serve hot.